Can't decide? Get our fan favorite coffees together. Drink better coffee, drink Café Picoro.
Gurabo is a medium roast blend. Specialty coffee beans from Brazil and Colombia. 100% Arabica coffee. Smooth with balanced notes, creamy dark chocolate, complemented by red apple and mixed nuts. It's named for the town of Gurabo, Santiago, DR, hometown of our founder Gregory Dominguez
Palo Quemado is a medium dark roast blend. Specialty coffee from Brazil, Colombia and Kenya. 100% Arabica coffee. Bold, full bodied, with notes of juicy ripe plum and tropical aroma, complemented with dark chocolate, brown sugar. It's named for the town of Palo Quemado, Santiago, DR, hometown of Pascual "Picoro" Dominguez.
Available in 12 oz